Telephone: 01446720259 , 01446 700331
Address: 26 Holton Road- Barry, South Wales CF63 4HD

Opening Time

OPEN 7 DAYS A WEEK (INC BANK HOLIDAYS)

  • 12.00 to 2.30pm
  • 5.30pm till Midnight

Main Menu

 Food Name  Price
 

OSMANI: chicken, lamb or prawn :(fairly hot)

 £ 6.75
 

KING PRAWN OSMANI

 £ 10.75
 

GHANDI : chicken, lamb or prawn (medium)

 £ 7.45
 

KING PRAWN  GHANDI 

 £ 11.45
 

ANARKALI : chicken, lamb or prawn (sweet, sour and hot)

 £ 7.45
 

KING PRAWN  ANARKALI 

 £ 11.45
 

MAHARAJAI : chicken, lamb or prawn(with medium sauce)

 £ 8.45
 

KING PRAWN MAHARAJAI 

 £ 12.45
 

NAGRAJ : chicken, lamb or prawn(sweet, sour and hot)

 £ 6.75
 

KING PRAWN NAGRAJ 

 £ 10.45
 

CHICKEN MURGHI (fairly hot)

 £ 7.45
 

CHICKEN REZALLA :

Sliced strips of chicken cooked with Rahil’s own blend of fresh spiced and herbs. A very tasty medium hot dish .

 £ 7.95
 

KHUSBOO CHICKEN/LAMB :

Barbecued chicken or lamb, lightly spiced with ginger and garlic, served in medium spicy sauce, absolutely delicious.

 £ 7.95
 

HASH JALFREZI:

Specially prepared hot duck curry with sliced green chilli and herbs

 £ 8.95
 

TATULA LAMB :

Sliced pieces of lamb cooked in a spicy sauce made with tamarind

 £ 7.95
 

CHICKEN OR LAMB BARRY Cooked with a Indian mango pickle

 £ 7.95
 

LAMB SIKANDARI

Lamb marinated in chef’s secret recipe for 48 hrs and then cocooked in a sauce with chick peas

 £ 8.95
 

RAHIL SPECIAL

Sliced chicken with potato and egg and chef special spices, sweet dish

 £ 7.95
 

NEW

TAVA:

Fresh chicken lovingly cooked in chef's special spicy and tangy sauce. 

 £ 7.95
 

NEW

JONNI:

Fresh chicken cooked with mushrooms, garlic, peppers in a special thick sauce. 

 £ 8.95
 

NEW

TARKARI:

Fresh Chicken cooked in a special green sauce. One of our chef's favourite.

 £ 7.95